Ikan Bilis Sambal Cili Padi Petai
Resepi ciptaan sendiri, sesuai untuk menambahkan selera makan.
Tips
Category
Ingredients
| 100g | ikan bilis |
| Sebiji (dihiris) | bawang besar |
| 2 ulas (ditumbuk) | bawang putih |
| 40g (ditumbuk) | cilipadi |
| Sekeping | asam keping |
| 2papan | petai |
| Secukup rasa | garam |
Instructions
- 1
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Goreng ikan bilis sehingga garing, angkat dan ketepikan.
- 2
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Tumiskan bawang hingga layu, kemudian masukkan bahan yang ditumbuk, tumis hingga naik bau.
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- 3
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Masukkan garam dan kacau hingga sebati.
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- 4
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Kemudian masukkan semula ikan bilis yg digoreng, dan akhir sekali masuk kan petai, Gaul rata.
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- 5
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Siap, sedia untuk dihidangkan bersama nasi putih panas.
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