Tips
Category
Ingredients
| Pasta | |
| 1 pack | fettuccine pasta |
| Carbonara Sauce | |
| 1 tin | mushroom soup |
| 1 tin | button mushroom |
| 5 pieces | chicken sausage |
| 50 gram | cherry tomato |
| 1 pieces | capsicum |
| 2 slices | cheese |
| 1 cup | milk |
| 1 tea spoon | oregano |
| 1 tea spoon | salt |
| 1 tea spoon | black pepper |
| 1 piece | onion |
Instructions
- 1
-
Boiled the water and put the pasta and cook for about 10 minutes.
- 1
-
Chopped the onion and fry it.
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- 2
-
Put milk and mushroom soup into the fried onion.
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- 3
-
After that, put the sausage, capsicum, mushroom and cheery tomato together into the sauce.
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- 4
-
Let the sauce heat for several minutes dan put the salt, oregano and pepper into it.
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- 5
-
Lastly put the cheese into it and let it melt together.
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- 6
-
Serve the fettuccine pasta with the carbonara sauce.
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