Tips
Category
Ingredients
| 1/2 bungkus | bihun - direndam |
| 1 biji | bawang besar |
| 2 ulas | bawang putih |
| 1 sudu | black pepper corn |
| 1 mangkuk | air |
| 4 sudu | minyak sayuran |
| Sekeping | isi ayam - potong dadu |
| 6 ekor | udang |
| 6 kelopak | kobis cina- potong kecil |
| Segenggam | taugeh- rendam |
| 2 biji | lada merah- hiris |
| 4 sudu | sos tiram |
| 1 sudu | cuka makan |
| Secukup rasa | garam |
Instructions
- 1
-
Blend semua bwg n black pepper corn sampai halus. Panaskan minyak,tumis bhn blend sampai naik bau.
- 2
-
Masukkan ayam n udang. Kacau sampai separuh masak.
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- 3
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Masukkan sos tiram,cuka dan air secukupnya (jgn banyak sgt tkut bihun lembik). Kacau sampai mendidih.
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- 4
-
Perasakan dgn garam. Bila air sudah kering sikit,masukkan bihun. Kacau sebati.
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- 5
-
Masukkan kobis cina, taugeh dan lada merah. Kacau sampai kering dan masak.
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- 6
-
Done. Makan dgn cili kicap dan keropok keping.
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Recooks
Try recook this recipe and share with the owner and us
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