Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 2 serving(s)
Tips
the sticky the rice , the easier moulding for deco.
untuk mata boleh cut up from seaweed.
untung telinga dan tapak tangan cut up from slice cheese.
patience needed :)
untuk mata boleh cut up from seaweed.
untung telinga dan tapak tangan cut up from slice cheese.
patience needed :)
Category
Ingredients
| 150 gram | isi ayam |
| 1 cups | nasi |
| 2 oz | telur |
| Secukupnya | bawang merah |
| Secukupnya | bawang putih |
| Secukupnya | seaweed |
| Secukupnya | garam |
| Secukupnya | blackpepper |
| 1 slice | cheese slice |
Instructions
- 1
-
Sediakan telur dadar dahulu. campurkn telur bersama garam dan blackpepper. make a thin omellete. so then nanti bila deco tidak break apart.
- 2
-
Nasi pula. tumiskan bawang bersama isi ayam. dan gaul bersama nasi. masukkan perasa. gaul sehingga masak.
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- 3
-
Setelah nasi goreng masak. bolehlah mula deco :) sleeping rilakuma cuma sebagai contoh. boleh mengikut kreativiti masing2.
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Recooks
Try recook this recipe and share with the owner and us
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