2 biji | telur |
Secukup rasa | garam |
Panaskan minyak yang agak banyak supaya diluar agak chrunchy
Pecahkan telur di dalam mangkuk, masukkan sedikit garam dan pukul selama 5 min
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Masukkan ketika minyak betul-betul panas
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Setelah telur kembang, terbalikkan. Sedia untuk dihidangkan
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