Prep time 3 minute(s)
Cook time 10 minute(s)
Total time 13 minute(s)
Yield 1 serving(s)
Tips
Boleh juga dicicah dengan sambal belacan dan kelapa parut
Category
Ingredients
| 2 biji | ubi kayu |
| 1 mangkuk | sambal tumis |
| 1 genggam | ikan bilis |
| 1 biji | bawang besar |
Instructions
- 1
-
Rebuskan ubi kayu hingga empuk
- 2
-
Panaskan sambal tumis
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- 3
-
Masukkan ikan bilis yang telah dibasuh serta bawang besar dipotong pelang
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- 4
-
Sedia dihidangkan
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Recooks
Try recook this recipe and share with the owner and us
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