1 mangkuk | bihun (rendam dengan air suam untuk sedikit lembut) |
1 sb | cili kisar |
1 biji | bawang merah (hiris) |
2 biji | cili padi (dititik sahaja) |
1 sb | sos tomato |
1 sb | kicap manis |
1 batang | sosej |
1 biji | telur |
Panaskan minyak, tumis cili kisar sampai masak.
Masukkan bawang, cili, sosej, sos tomato & kicap. Sebatikan & pecahkan telur. Goreng hancur.
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Masukkan sikit air, kacau sebati & biar mendidih.
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Masukkan bihun yang telah dicelur. Kacau sehingga air tadi kering.
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Perasa dengan garam sesedap rasa. Siap.
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