Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 4 serving(s)
Tips
jika mahu boleh tambahkan sebiji telur
Category
Ingredients
| 1/2 paket | bihun |
| 1 batang | fishcat |
| 2 pokok | sawi |
| Secukupnya | kicap |
| Secukupnya | air |
| 1 biji | bawang merah |
| 1 biji | bawang putih |
| 2 biji | cili |
| 2 sudu | sos tiram |
| 2 sudu | sos cili |
Instructions
- 1
-
Rendam bihun lebih kurang 2 jam. kemudian toskan airnya
- 2
-
Tumbuk bawang merah, bawang putih dan cili hingga hancur
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- 3
-
Kemudian tumis hingga naik bau
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- 4
-
Kemudian masukkan fishcat bersama sos tiram dan sos cili. kacau rata
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- 5
-
Masukkan bihun dan sawi. curakan kicap secukup rasa. kacau rata
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- 6
-
Jika terlalu kering boleh tambahkan sedikit air. siap!
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Recooks
Try recook this recipe and share with the owner and us
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