Tips
Ingredients
| 2 biji | telur |
| 1 cawan | gula halus |
| 1 sudu kecil | esen vanila |
| 1/2 cawan | susu cair |
| 1/2 cawan | minyak masak |
| 1 cawan | tepung gandum |
| 3 sudu besar | serbuk koko |
| 1 sudu kecil | soda bikarbonat |
| 1 sudu kecil | baking powder |
| Sedikit | garam |
| 1/2 cawan | air panas mendidih |
| 250g | cream cheese, lapisan cheese |
| 60g | gula kastor |
| 1 biji | telur |
| 1 sudu besar | air |
| 1 sudu besar | tepung gandum |
Instructions
- 1
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Pukul cream cheese dan gula kastor. Masukkan telur dan air serta tepung gandum. Pukul sebentar. Ketepikan
- 2
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Pukul telur dan gula halus hingga kembang. Masuk kan esen vanilla dan garam. Kemudian masuk kan air, susu cair dan minyak masak
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- 3
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Masukkan tepung gandum, serbuk kokobaking powder dan soda bikarbonat. Biar kan sekejap
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- 4
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Bahagi adunan kepada dua bahagian
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- 5
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Tuang adunan coklat ke dalam loyang yang telah digris. Kukus selama 15-20 minit
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- 6
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Kemudian tuang adunan cheese ke atas adunan coklat tadi. Tuang secara perlahan-lahan. Kukus selama 15 minit
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- 7
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Tuang lebihan coklat dan kukus selama 20 minit
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Recooks
Try recook this recipe and share with the owner and us
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