Kek Pisang Mudah

Mudahnya buat kek pisang, tanpa oven pun boleh. Saya gunakan magic pan. Kalau tiada magic pan boleh je kukus.


Prep time 10 minute(s) Cook time 45 minute(s) Total time 55 minute(s) Yield 1 serving(s)

Tips

Jika mau lebih harum boleh tambah esen pisang.

Category

Ingredients

5 biji pisang emas ranum dilenyek
1 1/2 cawan tepung gandum
1 sk baking powder
1 sk soda bicarbonate
1 cawan gula
1 cawan minyak masak
1 sk garam
4 biji telur
1 sk esen vanila

Instructions

1

Panaskan magic pan dgn api kecil.

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2

Masukkan gula, telur & minyak di dalam blender & kisar hingga kembang.

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3

Masukkan pula pisang, esen & garam, blender lagi. Apabila halus tuangkan dalam bekas.

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4

Satukan tepung, baking powder & soda bicarbonate. Ayakkan.

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5

Masukkan tepung dalam adunan diblend sedikit demi sedikit & kacau sebati.

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6

Masukkan dalam loyang & bakar dalam magic pan. Saya tak set masa cuma buka sekali sekala & cucuk tooth pick. Kalau x melekat kek dah siap.

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Recooks

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