Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
1. Boleh guna apa2 jenis sayuran yang suka.
2. Sedap dimakan panas cicah cili kicap
2. Sedap dimakan panas cicah cili kicap
Category
Ingredients
| Secukupnya | peria |
| Secukupnya | cendawan shitake segar |
| Secukupnya | udang kecil |
| Secukupnya | lily bulp |
| Secukupnya | tepung beras |
| Secukup rasa | garam |
| Sedikit | air kapur |
| Secukupnya | air |
Instructions
- 1
-
Hiris peria nipis, cendawan hiris 4-5 , lily bulp dibiarkan sebiji-sebiji, udang dibuang kepala
- 2
-
Bancuh tepung beras, garam dan air kapur juga air menjadi batter seperti menggoreng pisang
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- 3
-
Masukkan semua sayuran dan udang ke dalam batter,gaul rata
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- 4
-
Goreng campuran tadi hingga garing
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Recooks
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