Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Bawang besar, bawang putih & halia jika ditumbuk sahaja pun boleh diguna untuk resepi ini.
Category
Ingredients
| 1 kg - bersihkan | lala |
| 1 biji - hiris | cili merah |
| 1 biji - hiris | bawang besar |
| 3 ulas - hiris | bawang putih |
| 3 keping 1 inci | halia |
| Secukup rasa | serbuk lada sulah |
| Secukup rasa | garam |
| 3 camca besar | air |
Instructions
- 1
-
Tumis bawang besar, bawang putih & halia hingga harum.
- 2
-
Masukkan lala, kacau rata & tambah sedikit air. Biar sekejap hingga lala terbuka.
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- 3
-
Perasakan garam & serbuk lada sulah.
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- 4
-
Masukkan hirisan cili merah, kacau rata & hidang.
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