Bubur Jagung Nasi.

Resepi dari bonda saya.


Prep time 10 minute(s) Cook time 20 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Sentiasa kacau utk mengelakkan santan pecah lemak.

Ingredients

3 tongkol jagung
½ cawan beras
2 helai daun pandan
3 cawan santan
1 ½ senduk gula
½ sdk garam

Instructions

1

Hiris jagung dari batangnya.
Rebus jagung dgn beras dgn setengah periuk air.

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2

Apabila jagung dan beras sudah masak, masukkan daun pandan dan santan.

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3

Masukkan juga gula dan garam.

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4

Biarkan sehingga menggelegak.

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5

Kacau sentiasa sehingga bubur sebati dan sedia utk di hidang.

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