Prep time 10 minute(s)
Cook time 15 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
Sentiasa kacau utk mengelakkan tepung kastad berketul.
Category
Ingredients
| 1 tin | jagung krim |
| 1 tin | susu cair |
| 3 cawan | air |
| 1½ cawan | gula |
| 1½ cawan | tepung kastad |
Instructions
- 1
-
Gaul sebati tepung kastad dgn air sehingga tidak berketul.
- 2
-
Masukkan semua bahan lain.masakkan atas api sederhana.
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- 3
-
Sentiasa kacau supaya tidak berketul.
Masak sehingga likat dan berkilat.0 Comment(s)No comment yet. Be the first.
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- 4
-
Tuang adunan dlm loyang.
Sejukkan sehingga keras.0 Comment(s)No comment yet. Be the first.
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- 5
-
Sedia utk dipotong.
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Recooks
Try recook this recipe and share with the owner and us
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