10 batang | kacang buncis |
1 biji | kentang |
5 ekor | ikan bilis (ditumbuk kasar) |
1 - 2 biji | bawang merah (dihiris) |
2 ulas | bawang putih (dihiris) |
1 biji | cili merah |
Kupas kentang, potong memanjang.
Potong kacang buncis secara serong..ikut suka ati la ye..
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Tumis bawang merah, bawang putih, cili merah & ikan bilis tumbuk sampai agak garing & naik bau.
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Masukkn kentang dan tambah sedikit saja air. Rebus kentang hingga empuk.
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Setelah kentang empuk, masukkn kacang buncis.
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Masukkn garam secukup rasa. Agak2 buncis dh masak tapi masih rangup terus tutup api. SIAP!
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