3 cawan | beras pulut (rendam 1/2 jam) |
1 1/2 cawan | santan |
2 cawan | air |
Secubit | garam |
Secukupnya | seruding daging |
Secukupnya | daun pisang yg dilayur |
Satukan pulut,santan,air dan garam.
Kukus selama 1/2 jam.
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Angkat gaul rata dan kukus lagi sekejap dalam 5-10 minit.
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Amik daun pisang letakkan 2 sudu pulut dan leperkan sedikit untuk letak serunding daging.
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Kemudiaan gulungkan pulut kemas2.
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Sepikan lidi @ stapler dekat hujung.
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Kemudiaan bolehla dibakar sekejap diatas pan non stick.siap untuk dihidang.
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