1/2 ekor | ayam |
500gm | daun ketumbar @ biji ketumbar |
200gm | cili api hijau |
3 biji | bawang merah |
Kisar semua bahan kecuali ayam
Tumis dengan sedikit minyak
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Masukkan ayam dan rasakan dengan garam
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Masak sehingga sebati
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