Bayam Goreng

Bayam baik utk orang yang punya tekanan darah rendah seperti saya. Bayam ni ada 2 jenis. Dalam menu ni kita guna bayam merah.

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Bayam Goreng

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Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Bayam ni elok masak utk sekali hidangan je. Bila simpan, bayam akan berair sikit. Bila makan pun rasa manis dia.

Category

Vegetables

Ingredients

1 pokok	bayam
1 biji	bawang merah
2 ulas	bawang putih
1/2 batang	carrot
Secukup rasa	garam

Instructions

1: Tumis hirisan bawang sehingga naik bau.

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2: Masukkan carrot & sedikit air. Gaul sebati & tutup periuk seketika utk carrot empuk.

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3: Masukkan bayam. Kacau sampai bayam layu.

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4: Perasa dengan garam sesedap rasa.

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5: Tutup api. Siap utk dihidang.

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