7-10 ekor | sotong |
Secukupnya (ikut kuantiti sotong) | serbuk kunyit |
Secukup rasa | garam |
Secukupnya | minyak masak |
Beberapa sudu | kicap manis |
Bersihkan sotong dan gaulkan ke dalam campuran serbuk kunyit dan juga garam.
Panaskan minyak dan goreng sotong yang telah digaul tadi sehingga garing.
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Angkat dan titikkan beberapa sudu kicap manis ke atas sotong tersebut.
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Sedia dihidang.
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