Prep time 8 minute(s)
Cook time 8 minute(s)
Total time 16 minute(s)
Yield 1 serving(s)
Tips
Pastikan jagung direbus sehingga betul-betul empuk.
Category
Ingredients
| 200 gram | jagung kering |
| 2 helai | daun pandan |
| 1/4 biji | kelapa parut |
| Secukup rasa | garam |
| Secukup rasa | gula |
Instructions
- 1
-
Cuci jagung kering dan remdam semalaman
- 2
-
Rebus jagung dengan sedikit garam dalam periuk tekanan selama 30 minit
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- 3
-
Masak sehinggga jagung jadi mekar dan toskan
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- 4
-
Kukus kelapa parut, garam, gula dan daun pandan selama 15 minit
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- 5
-
Campur jagung kelapa parut dan gaulkan ..siap dihidang
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Recooks
Try recook this recipe and share with the owner and us
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