200 gram | jagung kering |
2 helai | daun pandan |
1/4 biji | kelapa parut |
Secukup rasa | garam |
Secukup rasa | gula |
Cuci jagung kering dan remdam semalaman
Rebus jagung dengan sedikit garam dalam periuk tekanan selama 30 minit
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Masak sehinggga jagung jadi mekar dan toskan
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Kukus kelapa parut, garam, gula dan daun pandan selama 15 minit
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Campur jagung kelapa parut dan gaulkan ..siap dihidang
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