1 ikat | kangkung |
1 biji | bawang besar |
2 ulas | bawang putih |
5 biji | cili api |
Sedikit | ikan bilis |
5 sdb | kicap |
Sedikit | air |
2 biji | cili besar |
1 sdk | garam |
Kisar bawang besar,bawang putih,cili api dan ikan bilis.
Tumis bahan kisar hingga naik bau.
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Letak garam.
Masukkan kangkung dan kicap.
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Kacau sebati dan tambahkan sedikit air.
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Masak sehingga kangkung layu.
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