Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 1 serving(s)
Tips
Enak dimakan ketika panas.
Category
Ingredients
| 300gram | ayam(bahagian dada) |
| 1 paket | tepung ayam adabi |
| Sebiji | telur(dikcau sedikit) |
| 100ml | susu segar |
| 3 pelepah | daun kari |
| 1/2 biji | bawang kuning |
| 2 ulas | bawang putih |
| 2 bijji | cili padi |
| Secukup rasa | garam |
| 1 sudu besar | butter |
| Sekeping | cheese |
Instructions
- 1
-
Hiris ayam nipis-nipis. Celupkan ke dalam telur dan kemudian ke dalam tepung sebelum digoreng dengan minyak panas. Angkat dan toskan. Ketepikan.
- 2
-
Cairkan butter. Kemudian tumis bawang kuning,bawang putih,daun kari dan cili sehingga naik bau.
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- 3
-
Masukkan susu dan garam. Gaul rata. Masukkan cheese dan biarkan cair.
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- 4
-
Masukkan ayam yang digoreng dan gaul rata.
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- 5
-
Siap dihidang.
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Recooks
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