Tips
Category
Ingredients
| 250 gm | ayam bahagian dada |
| 5 batang | kacang panjang-dipatahkan |
| 1 batang | lobak merah |
| 1 biji | bawang holland-hiris |
| 1 biji | bawang putih-hiris |
| 1 biji | cili merah-hiris |
| 1 sudu besar | kunyit |
| 1 sudu besar | minyak |
| Secukup rasa | garam |
Instructions
- 1
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POTONG DADU DADA AYAM. GAULKAN DENGAN KUNYIT DAN SEDIKIT GARAM. PERAP SELAMA 5-10 MINIT
- 2
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PANASKAN MINYAK.. GORENG DADA AYAM SEPARUH MASUK. KETEPIKAN.
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- 3
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DALAM MINYAK YANG SAMA, TUMIS BAWANG HOLLAND, BAWANG PUTIH DAN CILI MERAH HINGGA NAIK BAU.
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- 4
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MASUKKAN AYAM TADI. GAUL RATA. KEMUDIAN, BARULAH MASUKKAN LOBAK MERAH DAN KACANG PANJANG.
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- 5
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TABURKAN GARAM. GAUL RATA. MASAK SEHINGGA KACANG PANJANG DAN LOBAK MERAH MENJADI LEMBUT.
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Recooks
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