6 gelas | santan |
1 biji | bawang besar (dihiris) |
3-4 biji | cili padi (potong serong) |
1 pinggan | kacang panjang (potong serong) |
1 ekor | isi ikan rebus |
Secukup rasa | garam |
Didihkan santan dalam periuk.
Masukkan bawang besar dan cili padi. Kacau seketika.
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Masukkan kacang panjang dan isi ikan rebus.
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Masak hingga mendidih dan masukkan garam.
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Kacau lagi dan tunggu hingga masak.
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Angkat dan hidangkan dengan nasi putih.
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