1 cawan | pasta shell |
3sb | sos speghetti |
1/2 labu | bawang besar didadu |
1/2 cawan | daging kisar |
Secukupnya | parutan cheddar cheese |
Rebus pasta separuh masak (al dante) & toskan air.
Panaskan minyak & tumis bawang besar hingga layu. Masukkan daging kisar. Kacau2 supaya daging hancur. Masak hingga daging bertukar warna.
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Masukkan sos spaghetti & kacau sebati. Perasakan dgn garam & gula secukup rasa.
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Masukkan pasta & kacau sebati. Tutup api & masukkan pasta dlm cawan.
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Taburkan cheddar cheese & bakar dlm ketuhar yg dipanaskan terlebih dahulu.
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Bakar selama 10 min pada suhu 170-180°C. Hidangkan panas2.
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