Bandung Cincau

Penyejuk tekak & penghilang dahaga jika air bandung tidak terlalu manis.


Prep time 5 minute(s) Cook time 1 minute(s) Total time 6 minute(s) Yield 7 cup(s)

Tips

Kurangkan @ lebihkan gula ikut citarasa anda.

Ingredients

1 cawan susu pekat
1 cawan susu cair
5 cawan air
5 sb gula
1/2 cawan air panas
Secubit garam
2sb sirap ros
4sb cincau
Secukupnya ais kiub

Instructions

1

Masukkan gula dlm cawan & tuangkan air panas memenuhi cawan. Kacau hingga gula larut.

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2

Masukkan air gula dlm jag bersama susu cair, susu pekat, air & garam. Kacau sebati.

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3

Masukkan cincau & ais kiub. Sedia dihidang.

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Recooks

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Comment

Boleh ditambah dengan soda atau biji selasih

3 years ago • Reply
124N124W471 (author)

Bandung soda mmg selalu buat, bandung selasih x pernah lg. Tq for the idea. Boleh try nnt. :)

3 years ago • Reply

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