2 biji | kiwi hijau (zespri) |
Jus lemon | dari 1/2 biji lemon (size kecil) |
3 sb | gula pasir |
1sb | madu |
1 cawan | air |
Secubit | garam |
1 cawan @ secukupnya | plain yogurt |
Kupas buah kiwi, potong kecil & masukkan dlm blender. Masukkan juga jus lemon, gula, air & madu. Kisar halus.
Simpan kisaran dlm peti sejuk bahagian beku selama 2-3 jam.
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Keluarkan kiwi & tambahkan yogurt. Kacau sebati & hidangkan.
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