1 tin | sardin |
5 sudu besar | kicap |
1 sudu besar | minyak |
1 biji | bawang besar |
2 ulas | bawang putih |
1 biji | cili merah |
Panaskan minyak. Tumia bawang besar, bawang putih dan cili merah.
Masukkan 1 tin sardin. Tak perlu buang sos tomatonya.
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Tambahkan kicap. Biarkan mendidih. Tutup api.
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Sedia dihidang.
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