Churos Tots

When you don't have nozzle at home. :p


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 3 serving(s)

Tips

Makan tika panas. sedap!

Ingredients

1 cawan air
1 sudu besar gula
1 1/4 cawan tepung gandum
1 biji telur (size l)
1/2 sudu kecil garam
1 sudu besar butter
2 sudu besar nutella
Ikut suka serbuk kulit kayu manis
Ikut suka gula

Instructions

1

Didihkan air, garam, butter dan juga gula. Gunakan api kecil

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2

Masukkan tepung. Kacau cepat cepat agar tepung tidak berketul. Angkat adunan dari api. (adunan melekat lekat)

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3

Terus masukkan telur dan kacau sebati

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4

Gumpalkan adunan menjadi bentuk bebola

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5

Panaskan minyak dalam kuali untuk menggoreng. goreng hingga keemasan/coklat.

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6

Taburkan gula dan serbuk kulit kayu manis. hidangkan bersama nutella

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Recooks

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Comment

Salam Rozeeta..
batter dia lebih kurang mcm puff pastry ke kalau buat bulat - bulat?
sebab bese tgk orang pakai nozzle.

4 years ago • Reply

Waalaikumsalam Ida,

Batter dia sama macam churros yang biasa. Masa ni sebab dah nak makan sangat tapi takde nozzle. So panas2 batter tu i gumpal2kan juga

4 years ago • Reply

uih. kagum sat ni.
kira terer la panas2 tu uli. tabik2.
insyaa Allah nak cuba
sokmo beli brg..end up buat brownies kedut plak.
ahahaha
tq for the recipe

4 years ago • Reply

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