2 Ways To Make Bananas Ripen Faster
Added by
koala in the kitchen
Description
Bought bananas but they still on the greener side and you want to eat them fast! Here are 2 ways that I use - one with more patience and the other with less patience involved :p
Instructions
1. Bag It or Pile It
1. Place the banana together with apples, pears, tomatoes or oranges at a warm and dry area.
You can place all the fruits in a paper bag (or crumple some newspaper and put in a basket) to speed up the ripening process. (I just put my bananas on a basket full of apples)
1. Place the banana together with apples, pears, tomatoes or oranges at a warm and dry area.
You can place all the fruits in a paper bag (or crumple some newspaper and put in a basket) to speed up the ripening process. (I just put my bananas on a basket full of apples)
2. Warm Us Bananas
1. Preheat the oven at 100 degrees Celcius.
2. Arrange the bananas on a baking pan leaving enough spaces in between and bake for about 30-40 minutes or until the skins have turned a darker shade of yellow.
If you're using the bananas to make banana bread or banana cake, take the bananas out just when some black spots start to appear.
2. Arrange the bananas on a baking pan leaving enough spaces in between and bake for about 30-40 minutes or until the skins have turned a darker shade of yellow.
If you're using the bananas to make banana bread or banana cake, take the bananas out just when some black spots start to appear.
