Petua Kek Tidak Tenggelam Bila Sejuk.

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nureqgiler
Description

Gunakan telur yg sederhana atau sederhana besar ketika membuat kek. Jangan gunakan telur yg terlalu besar kerana ia akan membuat kek anda “tenggelam” setelah sejuk.

Telur Segar Dan Busuk Garam Menyedapkan Rasa Kentang.
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