Kaki Ayam Goreng Berlado
Resepi terhasil secara suka-suka sebab stock kaki ayam banyak.
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Gunakan cili padi merah.
Ingredients
| 500g | kaki ayam |
| Secukupnya | serbuk kunyit |
| Secukup rasa | garam |
| Bahan Kisar | |
| 1 biji | bawang besar |
| 4 ulas | bawang putih |
| 3 biji | cili merah |
| 4 biji | cili padi merah |
Instructions
- 1
-
Lumurkan kaki ayam dengan serbuk kunyit kemudian Goreng hingga garing angkat dan ketepikan.
- 2
-
Tumiskan bahan kisar hingga naik bau.
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- 3
-
Masukkan garam dan Gaul sebati.
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- 4
-
Kemudian masukkan kaki ayam dan Gaul rata. Sedia untuk dihidangkan.
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