Tips
Category
Ingredients
| 1 kg | sotong |
| 1/2 cwn | beras pulut |
| 200 ml | santan pekat |
| 4 cwn | air |
| 1 1/2 keping | gula melaka |
Instructions
- 1
-
Masukkan beras pulut ke dalam sotong kira-kira 1/3 dari badan sotong, kemudian cucukkan kepala sotong ke dalam badan sotong menggunakan lidi.
- 2
-
Masukkan sotong tadi ke dalam periuk bersama 4 cwn air dan biarkan 5 minit.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Selepas itu masukkan santan,gula melaka, garam, daun pandan dan lebihan beras pulut tadi.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Kacau rata dan biarkan mendidih sehingga masak lebih kurang 15 - 20 minit.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Apabila sudah masak, boleh dihidangkan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment