Terung Masak Kicap

Masakan terung yang simple sesuai dihidangkan dengan nasi putih.


Prep time 3 minute(s) Cook time 9 minute(s) Total time 12 minute(s) Yield 1 serving(s)

Tips

Boleh gunakan terung lain selain daripada terung bulat.

Ingredients

1 biji terung bulat
5 sudu besar kicap manis
1 gelas air
1 biji cili padi
6 helai daun kari
1 biji bawang merah
1 biji bawang putih
Secukup rasa garam
1 sudu teh minyak masak

Instructions

1

Kupas dan potongkan bawang merah, bawang putih dan juga terung.

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2

Panaskan minyak.

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3

Tumiskan bawang merah dan bawang putih hingga naik bau.

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4

Kemudian, masukkan kicap dan juga air.

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5

Setelah air menggelegak, masukkan pula terung, daun kari dan juga cili padi.

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6

Perasakan dengan sedikit garam.

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7

Kacau sehingga masak dan hidangkan.

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