Pandan Herbs Cooler
Air yang berkhasiat dan menyegarkan. Inspired by kulacakes punya air.
Prep time 10 minute(s)
Cook time 30 minute(s)
Total time 40 minute(s)
Yield 5 serving(s)
Tips
Limau boleh digantikan dengan lemon.
Category
Ingredients
| 10 helai | daun pandan (besar. kalau kecik, doublekan) |
| 5 batang | serai |
| 3 inch | halia |
| 2 liter | air |
| 100 gm | gula batu/madu (kalau suka manis, lebihkan) |
| 1/2 cwn | selasih (direndam 1 cwn air suam) |
| 3 ke 4 biji | limau nipis (ambil jus) |
| 5 helai | daun pudina |
Instructions
- 1
-
Basuh bersih semua bahan. Buang kulit halia. Perah jus limau nipis.
- 2
-
Masukkan air, halia yg diketuk, serai yg diketuk dan daun pandan. Didihkan sampai tinggal separuh.
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- 3
-
Masukkan gula batu dan kacau hingga gula larut. Tutup api. Tapiskan.
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- 4
-
Biar suam, masukkan selasih direndam,jus limau dan daun pudina. Kacau dan boleh diminum suam atau dengan ais.
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