10 helai | daun pandan (besar. kalau kecik, doublekan) |
5 batang | serai |
3 inch | halia |
2 liter | air |
100 gm | gula batu/madu (kalau suka manis, lebihkan) |
1/2 cwn | selasih (direndam 1 cwn air suam) |
3 ke 4 biji | limau nipis (ambil jus) |
5 helai | daun pudina |
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