Tips
Ingredients
| 2 biji | telur itik |
| 4 ulas | bawang merah kecil* |
| 4 ulas | bawang putih* |
| 5 tangkai | cili padi* |
| 1 sudu kecil | serbuk kunyit* |
| 2 cm | lengkuas* |
| 1 cm | halia* |
| 2 batang | serai-diketuk |
| 1/2 kotak | santan |
| 1/2 kotak | air |
| Secukup rasa | garam |
Instructions
- 1
-
Tumbuk bahan * sehingga lumat
- 2
-
Tumis bahan * sehingga pecah minyak
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan santan,air dan serai
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Biar didih seketika
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Tambah garam secukup rasa
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 6
-
Tutup api kecil,masukkan telur itik
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 7
-
Didih dengan api yang kecil sehingga telur masak.
Siap!0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
No comment yet. Be the first.
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment