Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 2 serving(s)
Tips
Can use sotong as well
Ingredients
| 300 g | prawns |
| 2 tbsp | butter |
| 1 stalk | curry leaves |
| 1/2 can | evaporated milk |
| 1 clove | garlic |
| 2 | cili padi |
Instructions
- 1
-
Heat up the butter
- 2
-
Saute the garlic,cili padi and curry leaves
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- 3
-
Add prawns and milk
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- 4
-
Bring to a boil until prawns is cooked.
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Recooks
Try recook this recipe and share with the owner and us
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