10-15 biji | buah arrowhead |
Secukupnya | air garam |
Untuk menggoreng | minyak masak |
Potong kulit arrowhead
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Rendam dalam air garam selama 5 minit
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Toskan airnya & sagat nipis2
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Panaskan minyak utk menggoreng
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Masukkan arrowhead sedikit demi sedikit
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Masukkan air garam
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Bila dah masak, angkat.
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Ulang langkah 6 hingga 8
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