Prep time 5 minute(s)
Cook time 5 minute(s)
Total time 10 minute(s)
Yield 2 person(s)
Tips
Kalau sukakan pedas boleh lebihkan cili padi
Ingredients
| 1 ikat | sayur kailan |
| 1/2 biji | bawang besar dihiris |
| 1 biji | bawang putih dihiris |
| 2cm | halia dihiris |
| 10 ekor | ikan bilis |
| 1 sudu | sos tiram |
| Secukup rasa | garam |
| Sedikit | air |
| 1 sudu | minyak |
| 2 biji | cili |
Instructions
- 1
-
Potong sayur kailan dan panaskan minyak di dalam kuali. Goreng sebentar ikan bilis
- 2
-
Masuk bawang besar, bawang putih, halia dan cili. Tumis hingga naik bau
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- 3
-
Masukkan sos tiram, batang sayur kailan dan kacau sebentar. Kemudian masukkan daun kailan bersama sedikit air dan garam.
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- 4
-
Kacau rata dan siap!
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Recooks
Try recook this recipe and share with the owner and us
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