Tips
Ingredients
| 2 cawan | tepung gandum |
| 2-3 sudu kecil | yis kering |
| Satu biji | telur |
| 3 sudu | susu manis |
| 2-3 sudu makan | susu tepung |
| Secukupnya | air suam |
| Secukupnya | gula ( ditabur diatas ) |
| Secukupnya | cheddar cheese parut |
Instructions
- 1
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Ayak tepung
- 2
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Campurkan yis bersama air suam dan susu manis, tunggu sehingga berbuih
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- 3
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Campurkan telur dan bancuhan yis bersama tepung dan uli sehingga kental
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- 4
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Biarkan doh naik selama 20minit atau sekali ganda, kemudian tumbuk-tumbuk bagi mengeluarkan angin
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- 5
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Uli kembali doh sehingga lembut. Bentuk kan doh seperti yang anda mahu
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- 6
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Aturkan doh di dalam loyang pembakar yang sudah digris.
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- 7
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Tunggu sehingga naik 2 kali ganda atau lebih, taburkan gula dan cheddar cheese dia atasnya.
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- 8
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Bakar sehingga masak dan sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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