Prep time 5 minute(s)
Cook time 10 minute(s)
Total time 15 minute(s)
Yield 4 person(s)
Tips
Jagung muda lebih cepat masak dan lebih enak
Ingredients
| 4 btg | jagung - disagat kasar |
| 1 cwn | beras pulut |
| 200 ml | santan pekat |
| 3 cwn | air |
| 1/2 kpg | gula melaka |
| Secubit | garam |
| 1 helai | daun pandan |
Instructions
- 1
-
Rebus jagung dan beras pulut bersama air sehingga masak
- 2
-
Masukkan santan, gula melaka, garam dan daun pandan
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- 3
-
Biarkan mendidih seketika dan boleh dihidangkan
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