Telur Itik Masak Lemak Cili Api Campur Daun Gelugur
Resepi ini sesuai dimakan seisi keluarga.
Tips
Category
Ingredients
| 5 biji | telur itik |
| 20 biji | cili api |
| Rm2 / 200mm | santan kelapa / kotak |
| Sebesar jari kelingking | kunyit hidup |
| 5 helai diracik halus | daun gelugur |
| Secukup rasa | garam |
Instructions
- 1
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Tumbuk cili bersama kunyit dan garam
- 2
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Masukkan Santan dlm periuk
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- 3
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Ltk atas api perlahan bila mendidih sikit masukkan telur satu persatu
Jgn kacau kuat sgt nnt telur hancur xcantik0 Comment(s)No comment yet. Be the first.
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- 4
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Bila telur agak keras dan mendidih msukkan daun gelugur
Sentiasa kacau ye nnt taik minyak xcantik0 Comment(s)No comment yet. Be the first.
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- 5
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Agak2 daun dah lembut letak garam secukup rasa
Padam api sedia untuk dihidang0 Comment(s)No comment yet. Be the first.
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