Sup Kaki Ayam Bersama Fishball

makan bersama sambal kicap memang sungguh menyelerakan


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 2 person(s)

Tips

tambahkan isi ayam jika mahu

Ingredients

10 ketul kaki ayam
10 biji fishball
1 biji kentang
1 biji lobak
1 biji bawang merah
2 biji bawang putih
5cm halia
2 biji cili
Secukup rasa garam
4 sudu minyak
1 bunjut sup bunjut
1 kiub kiub ayam
1 mangkuk air

Instructions

1

Tumis bawang merah, bawang putih, halia dan cili hingga naik bau

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2

Kemudian masukkan lobak, kentang, fishball dan kaki ayam. kacau seketika

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3

Masukkan air bersama sup bunjut, kiub ayam dan garam.

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4

Didihkan hingga semuanya masak

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5

Taburkan bawang goreng dan siap untuk dihidang

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