Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Kurangkan penggunaan garam.
Category
Ingredients
| 2 cawan | tepung gandum |
| 2 biji | telur |
| 1-2 cawan | air |
| 1 sudu kecil | garam |
Instructions
- 1
-
Masukkan air sedikit demi sedikit ke dalam tepung, kacau sebati.
- 2
-
Masukkan telur sebiji demi sebiji dan teruskan pukul.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 3
-
Masukkan garam dan teruskan kacau.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 4
-
Gunakan kuali leper tahan lekat dan canaikan diatas kuali menggunakan mentega. Balik-balikkan.
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
- 5
-
Sedia untuk dihidang bersama sambal tumis!
0 Comment(s)No comment yet. Be the first.
You must login/register to comment
Recooks
Try recook this recipe and share with the owner and us
CookThisComment
You must login/register to comment
No comment yet. Be the first.
You must login/register to comment