Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Peria direndam dalam air garam untuk mengelakkan terlalu pahit.
Category
Ingredients
| 1 biji - hiris bulat | peria |
| 10 ekor - buang kulit | udang |
| 1 camca besar | taucu |
| 1/3 cawan | air |
| 1/2 camca besar | sos tiram |
| Bahan Tumbuk: | |
| 1 biji | bawang besar |
| 2 ulas | bawang putih |
| 1 biji | cili merah |
| 1 biji | cili hijau |
| 1 biji | kiub pati ikan bilis |
Instructions
- 1
-
Tumis bahan tumbuk hingga naik bau.
- 2
-
Masukkan sos tiram & taucu, kacau rata & masak sekejap.
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- 3
-
Tambah udang, kacau rata & masukkan peria.
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- 4
-
Gaul rata, tuang sedikit air, kacau & masak hingga kuah pekat. Hidang.
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Recooks
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