Tak kisah | kulit popiah. |
2 batang | carrot |
2 genggam | taugeh |
Potong carrot memanjang dan halus. Bersihkan carrot.
Bersihkan taugeh sebersihnya.
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Balut sedikit carrot dan sedikit taugeh ke dalam kulit popiah.
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Panaskan minyak. Goreng dengan api perlahan sehingga masak. Jangan sampai hangit.
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Sedia dihidang bersama sos pencicah.
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