Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Nak lagi sedap tambah sambal belacan, xperlu belacan mentah.
Category
Ingredients
| 10batang | bendi |
| 100g | udang |
| 3sudu besar | cili kisar(cili kering+bawang merah+putih) |
| 1sudu besar | sambal belacan |
| Secukup rasa | garam |
Instructions
- 1
-
Tumis sambal kisar sehingga naik bau.
- 2
-
Masukkan bendi masak seketika sehingga bendi lembut.
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- 3
-
Masukkan udang, diikut sambal belacan dan garam secukup rasa.
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- 4
-
Gaul sekata dan sebati. Siap!
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Recooks
Try recook this recipe and share with the owner and us
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