Triffle Fruit Cocktail

Menu dessert semasa cuaca panas memang terbaik!


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

MiszBerry ganti jelly dgn dadih sbb lg lembut dan sedap.

Ingredients

6keping vanilla cake roll
1cup fruit cocktail
Dadih
1/2 tin susu cair
1500ml air
50g gula
Custard
1/2cup susu full cream
1sudu besar tepung jagung
1sudu besar tepung custard
2sudu besar gula

Instructions

1

Untuk dadih, masukkan susu cair,air, gula dan dadih gaul sehingga sebati dgn api yg perlahan. Tak perlu sampai mendidih.

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2

Untuk custard, masukkan susu full cream, tepung jagung, tepung custard Macau sebati dgn api perlahan.

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3

Kemudian masukkan gula, teruskan mengacau sehingga menjadi pekat.

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4

Lapisan pertama, lapiskan cake roll, diikuti dgn custard, dadih akhir sekali fruit cocktail.

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5

Simpan dalam peti ais. Dan boleh makan truffle yg Sgt sedap.

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