Octopus Angel Hair Bolognese
Pernah nmpak di facebook, atas dasar ingin mencuba, inilah rupa cubaan kedua. Cubaan pertama menggunakan spaghetti tapi tak menjadi sgt. Baca dibahagian 'tips' mengapa tidak menjadi ;)
Tips
*Gula ditambah untuk mengurangkan rasa masam sos.
Category
Ingredients
| 1/2 paket | angel hair (san remo) |
| 1 paket | chicken frankfurter |
| 1 botol | sos bolognese (prego) |
| 2 keping | daging kisar |
| 1/2 labu | bawang besar didadu |
| 2 ulas | bawang putih didadu |
| Sedikit | gula |
Instructions
- 1
-
Sebatang sosej dipotong 3. Cucukkan angel hair. Tidak perlu cucuk semua 1/2 paket. Pastikan sosej berada di tengah2 angel hair.
- 2
-
Masukkan 1 sudu minyak dlm air rebusan & rebus hingga lembut. Toskan air.
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- 3
-
Panaskan minyak, tumis bawang besar & bawang putih hingga layu. Masukkan daging kisar. Kacau sebati.
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- 4
-
Masuk sedikit air & sos prego. Tambah sedikit gula & masak hingga sedikit pekat.
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- 5
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Di atas pinggan, letakkan sejemput atau lebih angel hair yg direbus tanpa sosej. Susun sosej yg dicucuk angel hair. Buat dlm bulatan.
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- 6
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Sudukan sos bolognese diatasnya & hiaskan dgn daun sup.
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- 7
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Tadaaaaaa.. sedia dihidang :)
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Recooks
Try recook this recipe and share with the owner and us
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