Puding Kastard
Musim-musim panas sgt sesuai makan puding macam ni, sejukkan tekak dan badan.
Tips
Category
Ingredients
| 6 g | agar-agar serbuk |
| 2 cwn | air |
| 150 g | gula |
| 200 ml | susu cair |
| 1/2 cwn | tepung kastard |
| 1sd teh | esen vanila |
| Secubit | garam |
| Secukupnya | buah-buahan segar |
| Secukupnya | jelly |
Instructions
- 1
-
Satukan air, gula dan agar-agar ke dalam periuk dan masak hingga larut gula
- 2
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Kemudian masukkan susu cair, garam, esen dan tepung kastard yg dibancuh sedikit air
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- 3
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Masak hingga ia meletup dan mendidih
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- 4
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Tuangkan adunan ke dalam loyan atau bekas puding
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- 5
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Taburkan buah-buahan dan jeli kesukaan yg telah dipotong
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- 6
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Sejukkan dalam peti sejuk seketika dan boleh la potong, hidang.
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